Nordic Family Kitchen
Cookbook by Mikkel Karstad, former chef at NOMA, who in his private life for several years has had a passion to teach his four children the joy of being able to cook simple, good and climate-friendly food. The book is divided into 10 chapters, with 73 recipes for breakfast, lunch, dinner, and meals for walks in the woods, garden and beach. There are recipes that everyone - including children - can make. Just as there are more advanced recipes that can promote the culinary skills of children and young people.
Hardcover / 22 x 28 cm / The book is in English.